RESTAURANTS

Foodies are amply catered for. They can choose from Michelin-starred restaurants to street food. From Italian, French and Mediterranean restaurants to Caribbean and Asian eateries. The food tends to be fresh and is of good quality.

Aloha

Aloha is the experimental garden of the circular economy. Aloha is not only a restaurant, but a restaurant on a mission. Aloha is trying to reduce their waste and reuse as much as they possibly can.

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Harbour Club Rotterdam

The Harbour Club Rotterdam is located in an almost hundred-year-old villa in the park. An extraordinary location for an extraordinary restaurant! A visit to The Harbour Club is pure enjoyment, guaranteed. High-quality cooking with a dash of playfulness, but always with eye for detail.

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NRC

NRC is a bar/restaurant/dancing in one of the most vivid streets of Rotterdam. NRC has different area’s which are suitable for (private) groups.  Perfect if you like a bit of a buzz!  But also suitable for intimate drinks and parties.

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Café Rotterdam

Café Rotterdam is a unique venue and offers a breathtaking view over the Erasmusbrug and the skyline of Rotterdam. The location is ideal for organizing business meetings such as lunches, dinners, product presentations, exclusive dinners or fantastic parties.

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Restaurant Mood

MOOD by Eveline Wu combines a modern and trendy interior with excellent international cuisine. On the menu French and Asian dishes with a special flavor and texture combination, inspired by authentic Asian cuisine. Top quality served in an original way.

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Zalmhuis

Zalmhuis is something special, something extraordinary. The magic of the Zalmhuis can’t be put into words, you simply have to experience it. Indulge on their delicious cocktails, sharing dishes and sushi in a breathtaking ambiance.

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De Harmonie

Restaurant De Harmonie 23 is situated in a glorious historical building. The restaurant present a 23 course tasting in which nature and it’s beautiful seasons come together. They strive to exceed the expectations of the guests by continually challenging and developing themselves.

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